El Bandarra Red Vermouth

Made up of over 50 herbs and botanicals, El Bandarra Red Vermouth is produced in Catalunya using Macebo and Xarello grapes. For a short time post-maceration, it is rested in oak barrels before being bottled. Complex in flavour, this smooth and sweet vermouth enjoys notes of citrus, cinnamon and a fiery hint of ginger.

1 litre

15% abv